Viewed 3 times...
Gelatin Dessert
Short Description
Hy-vee Gelatin Dessert CranberrySugar, Gelatin, Contains 2% Or Less Of: Adipic Acid (For Tartness), Sodium Citrate (Controls Acidity), Fumaric Acid (For Tartness), Maltodextrin, Salt, Red 40, Natural Flavor, Medium Chain Triglycerides, Silicon Dioxide (Anticaking Agent), Cellulose Gum, Blue 1, Dimethylpolysiloxane (Prevents Foam).Long Description
| Details: | |
| Net-Content: | 21g |
| Wikipedia: | Visit |
| Manufacturer: | Hy-Vee, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |