Premium Ice Cream Cake

Short Description

Oreo Premium Ice Cream CakeMilkfat and Nonfat Milk, Oreo Cookie Pieces (Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate { Vitamin B1 }, Riboflavin { Vitamin B2 }, Folic Acid), High Oleic Canola and/or Palm and/or Canola and/or Soybean Oils, Cocoa (processed with Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (Baking Soda and/or Calcium Phosphate), Wheat Starch, Salt, Soy Lecithin, Vanillin (an Artificial Flavor), Chocolate), Sugar, Water, Corn Syrup, Hydrogenated Palm Kernel Oil, contains less than 2% of the following: Whey, Dextrose, Propylene Glycol Monoesters, Mono and Diglycerides, Guar Gum, Sodium Caseinate, Artificial Flavor, Calcium Sulfate, Polyglycerol Esters of Fatty Acids, Cellulose Gum, Soy Lecithin, Carbohydrate Gum, Polysorbate 60, Salt, Soy Protein Isolate, Carrageenan, to preserve freshness (Potassium Sorbate), Natural Flavor, Xanthan Gum.Keep frozen until ready to use. Defrost in the refrigerator for 15 minutes before serving. Return uneaten cake to the freezer. Oreo Premium Ice Cream Cake. Creamy vanilla ice cream with Oreo cookie pieces topped with whipped icing.

Long Description