French Cheese Cake

Short Description

Sara Lee Cheesecake - French - StrawberryWater, Sugar, Strawberries, Vegetable Oil (Palm Oil And Soybean Oils), Milk, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Skim Milk, Whey, Neufchatel Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)], Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Heavy Whipping Cream, Corn Syrup. Contains 2% Or Less Of Each Of The Following: Modified Tapioca And Corn Starch, Salt, Oats, Cream, Gelatin, Milk Protein Concentrate, Maltodextrin, Gums (Carob Bean, Xanthan, Guar), Mono- And Diglycerides, Skim Milk Protein Concentrate, Natural And Artificial Flavors, Cheese Culture, Citric Acid, Colored With (B-apo-8-carotenal, Turmeric And Annatto Extract, Red 40, Caramel Color), Lactose, Molasses, Baking Soda, Cinnamon, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Lactic Acid, Sodium Alginate, Potassium Chloride, Lactylic Esters Of Fatty Acids, Glucose Syrup, Carrageenan, Soy Flour.

Long Description