Flatbread Pizza Pizza Wrap

Short Description

Against The Grain Gourmet Flatbread Pizza Pizza Wrap ClassicGrain-Free Flour Blend (Tapioca Starch, Buckwheat Flour), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Rennet), Milk, Water, Tomato Paste (Fresh Vine-Ripened California Tomatoes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Rennet), Non-GMO Canola Oil, Salt, Raisin Juice Concentrate, Yeast.Against The Grain Gourmet Classic Flatbread Pizza Pizza Wrap. Buckwheat-based gluten free flatbread topped with vine-ripened tomato sauce and a mozzarella cheese blend. Baked it's a pizza. Warmed & folded it's a wrap. Gluten free. Our wholesome classic flatbread pizza or pizza wrap begins with a simple sauce of vine-ripened tomatoes, spread over light, buckwheat-based gluten free flatbread. We top it with a premium cheese blend of mozzarella and parmesan. Just simple, clean ingredients that add up to a complex taste. Take it from the freezer to a preheated oven for a quick and delicious pizza. Warm and fold for a quick and convenient stuffed wrap. Directions Keep frozen.Cook thoroughly.Baking directions:Remove from plastic wrap.For pizza:Preheat the oven to 450 and place the frozen pizza on a baking sheet. Bake for 8-10 minutes or until the cheese is lightly browned and bubbling.For wrap:Place frozen pizza on a dinner plate lined with a piece of paper towel. Microwave on high for 2 minutes, fold, and allow to sit for 1 minute before eating. Warnings Allergen information: contains milk.

Long Description