Turtle Brownie

Short Description

Newberry Bakers Turtle BrownieBROWNIE: CONCENTRATE BROWNIE MIX (BLEACHED WHEAT FLOUR, COCOA [PROCESSED WITH ALKALI], CORN SYRUP SOLIDS, SUGAR, DRY EGG WHITES, FOOD STARCH MODIFIED, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOSODIUM PHOSPHATE], NATURAL AND ARTIFICIAL FLAVORS, SODIUM BICARBONATE, ALUMINUM PHOSPHATE AND FD&C RED 40 COLOR) . EFG SUGAR, VEGETABLE OIL, WATER, LIQUID EGG, CHOCOLATE FUDGE ICING (SUGAR, WATER, SHORTENING MADE FROM PALM OIL, GLUCOSE, COCOA POWDER, INVERT SYRUP, CHOCOLATE Liquor, COCOA POWDER PROCESSED WITH ALKALI, MODIFIED FOOD STARCH, SOY LECITHIN, SALT, POTASSIUM SORBATE [PRESERVATIVE], PROPYLENE GLYCOL, NATURAL VANILLA WONF AND PROPYLENE GLYCOL, WATER), CAKE FLOUR, NULOMOLINE. FUDGE ICING: (SUGAR, WATER, SHORTENING MADE FROM PALM OIL, GLUCOSE, COCOA POWDER, INVERT SYRUP, CHOCOLATE LIQUOR, COCOA POWDER PROCESSED WITH ALKALI, MODIFIED FOOD STARCH, SOY LECITHIN, SALT, POTASSIUM SORBATE [PRESERVATIVES], PROPYLENE GLYCOL, NATURAL VANILLA WONF AND PROPYLENE GLYCOL, WATER). CARAMEL: (CORN SYRUP, SWEETENED CONDENSED SKIM MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED COCONUT OIL, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, SALT, SOY LECITHIN), PECANS.

Long Description