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Blue Cheese
Short Description
Saint Agur Blue CheesePasteurized Milk, Cheese Culture, Salt, P. Roqueforti (Harmless Blue Mold), Animals Rennet.Saint Agur Blue Cheese. Mountain Blue cheese from the Auvergne region of France. Rich blue taste, smooth creamy texture. Net Wt: 5 oz (140g) . Directions Keep refrigerated. Warnings Contains: Milk.Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | SAINT AGUR |
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