Viewed 2 times...
Gelatin Dessert
Short Description
Pronto Gelatin Dessert PineappleGELATIN, SUGAR, FUMARIC ACID, ARTIFICIAL FLAVOR, SODIUM CITRATE, IODIZED SALT, SWEETENERS (ASPARTAME AND ACESULFAME K) AND ARTIFICIAL COLORS (YELLOW 6, YELLOW 5 AND YELLOW 5 LAKE).Directions Keep in a cool, dry place. 1. Boil 2 cups of water. 2. Remove container from heat and add content of package, stirring until it is completely dissolved. 3. Add 2 cups of cold water and mix thoroughly. Pour contents into molds. 4. Refrigerate until it sets. Product Details Makes 1 L. Perfect hardening! Artificial flavor. Product of Mexico. Warnings This product was manufactured in a plant that processes products with milk, soy and wheat. Phenylketonurics: Contains phenylalanine.Long Description
Details: | |
Net-Content: | 4g |
Wikipedia: | Visit |
Manufacturer: | Vilore Foods Co., Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |