Viewed 2 times...
Italian 4 Cheese Blend
Short Description
Land Olakes 4 Cheese Italian BlendCultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, Salt, contains less than 2% of Tricalcium Phosphate, Sodium and Potassium Phosphates, Lactic Acid, Milk Protein Concentrate, Enzymes.Land O'Lakes 4 Cheese Italian Blend. New. Asiago, Parmesan, Romano, American deli cheese product. Directions Keep refrigerated. Best when used by date on package.Long Description
| Details: | |
| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | Land O'Lakes, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |