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Italian Cookout
Short Description
Rotella's Enriched Italian Cookout BreadUNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, FULLY REFINED SOYBEAN OIL, SALT, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), GRANULATED SUGAR, DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), CALCIUM SULFATE, ENZYMES.On your barbecue grill: Heat 7 to 10 minutes in this foil bag turning frequently to prevent burning. In your oven: Heat in this bag in 325 to 400 degrees F oven for 10 to 15 minutes. For crispy crust: Heat in this bag in 275 degree F oven for 10 minutes.Long Description
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| Net-Content: | 64g |
| Wikipedia: | Visit |
| Manufacturer: | Rotella's Italian Bakery Inc. |
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