Viewed 6 times...
Whole Grain Bread
Short Description
Wendel's Whole Grain Bread, Sweetened With Honey & MolassesWATER, GRAIN MIX (UNENRICHED WHOLE WHEAT FLOUR, BULGUR WHEAT, CORNMEAL, CRACKED WHEAT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE FLOUR, HONEY, MOLASSES, VITAL WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING; YEAST, NATURAL ENZYMES, VINEGAR, CALCIUM SULFATE, ASCORBIC ACID.Long Description
Details: | |
Net-Content: | 411g |
Wikipedia: | Visit |
Manufacturer: | WENDEL'S |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |