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The New York Water Bagel Plain
Short Description
Rockland Bakery Always Fresh the New York Water Bagel PlainENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, MALT SYRUP, WHEAT GLUTEN, SALT, YEAST, CALCIUM PROPIONATE, CORN MEAL, DOUGH IMPROVER (WHEAT FLOUR, DATEM, SALT, CALCIUM SULFATE, SOYBEAN OIL, CONTAINS 2% OR LESS OF: (ASCORBIC ACID, l-cysteine HYDROCHLORIDE, ENZYMES, AZODICARBONAMIDE)).Long Description
| Details: | |
| Net-Content: | 113g |
| Wikipedia: | Visit |
| Manufacturer: | ROCKLAND BAKERY ALWAYS FRESH |
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