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Cheesecake
Short Description
The Cheesecake Factory Cheesecake, Banana CreamCREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUM]), CREAM (NONFAT MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), SUGAR, VANILLA CRUMB (WHEAT FLOUR, CANE SUGAR, PALM OIL, WHEY [MILK], SALT, SODIUM BICARBONATE, NATURAL BUTTER VANILLA FLAVOR), WHOLE MILK, WHOLE EGGS, POWDERED SUGAR, MARGARINE (PALM OIL, PALM FRACTIONS, WATER, SALT, EMULSIFIERS [SOYA LECITHIN, DISTILLED MONOGLYCERIDES], NATURAL BUTTER FLAVOR, CITRIC ACID [AS ANTIOXIDANT], vitamin a & BETA-CAROTENE), WHITE COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN [EMULSIFIER], TITANIUM DIOXIDE [ARTIFICIAL COLOR], AND NATURAL FLAVORS), EGG YOLKS, BUTTER (CREAM), CORN STARCH, BANANA PUREE EXTRACT, ARTIFICIAL VANILLA FLAVOR.Long Description
Details: | |
Net-Content: | 123g |
Wikipedia: | Visit |
Manufacturer: | The Cheesecake Factory Bakery, Inc. |
Origin: | |
Barcodes: |
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Calories: | kcal | ||
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Total Carbohydrate | % | g | |
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Other carbohydrate | % | g | |
Protein | % | g |