Salmon cake mix, salmon

Short Description

Old Bay Salmon Classic The Original Salmon Seasoning (1.34 Oz)Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Spices (including Red Pepper, Basil, and Thyme), Onion, Salt, and Paprika.Prep time: 10 minutes. Cook time: 10 minutes. Makes 5 servings. You will need: 1 pkg. Old Bay Salmon Classic. 1/2 cup mayonnaise. 1 can (14 3/4 oz. ) salmon, drained, skin and bones removed, and flaked*. *Or use 1 lb. fresh salmon, cooked and flaked. Directions: 1. Mix Salmon Classic and mayonnaise in large bowl. Add salmon; gently toss until well mixed. 2. Shape into 5 patties. Broil or fry 5 minutes per side or until browned, turning once. Serve with McCormick Tartar Sauce. Recipe: Confetti Salmon Cakes: Prepare Salmon Classic mixture as directed above. Stir in 1/4 cup finely chopped vegetables such as carrots, bell pepper, onion or zucchini. Shape into patties. Cook as directed above. Flavorful tip: Stir in 1 jalapeno pepper, seeded and finely chopped, or 2 tbsp. finely chopped green onion. Old Bay Salmon Classic Cake Mix.

Long Description