Viewed 10 times...
Vindaloo Paste
Short Description
Deep Vindaloo Hot & Spicy, 10 OzCorn Oil, Tamarind (14%), Fenugreek (14%), Chilli (11%), Salt (7%), Coriander, Cumin, Ginger, Garlic, Turmeric, Black Pepper, Fennel, Lentils, Spices, Acetic AcidDeep Vindaloo Hot & Spicy, 10 Oz Deep Vindaloo Hot & Spicy, 10 Oz: 10 oz of hot and spicy vindaloo seasoning Includes a pate recipe on label 90 calories per serving No trans fat Free of cholesterol Part of an authentic Indian mealLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Deep Foods Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |