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Chicken Franks

Short Description

Fud Chicken FranksMECHANICALLY SEPARATED CHICKEN, WATER, MODIFIED CORN STARCH, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM PHOSPHATES, SEASONINGS (HYDROLYZED CORN PROTEIN, GARLIC POWDER, YEAST EXTRACT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE), POTASSIUM ACETATE, POTASSIUM DIACETATE, SODIUM ERYTHORBATE, EXTRACTIVES OF PAPRIKA, SODIUM NITRITE.

Long Description

Details:
Net-Content: 43g
Wikipedia: Visit
Manufacturer: Bar-S Foods Co.
Origin:
Barcodes:
Chicken Franks - 645230011541
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

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