Potato Skins Stuffed With Cheddar Cheese And Bacon

Short Description

Hy-vee Potato Skins Bacon & CheddarPotato Shell (Potato, Soybean Oil), Cheese Sauce (Water, Cultured Milk, Canola Oil, Cream, Whey, Modified Food Starch [Tapioca, Corn], Sodium Phosphates, [Cheddar Cheese {Pasteurized Milk, Culture, Salt, Enzymes}, Water, Disodium Phosphate, Natural Flavors, Anhydrous Butter Oil, Xanthan Gum], Salt, Lactic Acid, Sorbic Acid [Preservative], Apo-carotenal Color, Enzymes), Water, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto, Anti Caking Agents), Bacon (Bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Smoke Flavoring, Sodium Phosphate), Cheddar Cheese Blend ([whey, Cheddar Cheese {Milk, Salt, Cheese Cultures, Enzymes}, Maltodextrin, Buttermilk, Salt, Canola Oil, Disodium Phosphate, Lactic Acid], Maltodextrin, Modified Food Starch, Whey Protein Concentrate, Salt, Soybean Oil, Lactic Acid, Annatto Extract [Color], Calcium And Sodium Phosphate, Natural Flavor, Yeast Extract, Xanthan Gum, Sodium Alginate, Buttermilk, Nonfat Dry Milk, Whey, Dextrin, Sugar, Calcium Lactate, Onion Powder).

Long Description