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Cheese Dip
Short Description
Hy-vee Cheese Dip CheddarWater, Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Whey, Modified Food Starch, Less Than 2% Sodium Phosphate, Salt, Lactic Acid, Natural Flavors, Sorbic Acid (As A Preservative), Xanthan Gum, Mustard Flour, Annatto Color.Long Description
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| Net-Content: | 30g |
| Wikipedia: | Visit |
| Manufacturer: | Hy-Vee, Inc. |
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