Mashed Potatoes

Short Description

Mashed Potatoes - 4 CupsPotatoes, Whole Milk, Butter (Sweet Cream, Salt), Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, vitamin a Palmitate Added), Salt, Water, Potassium Sorbate To Protect Flavor, Distilled Mono And Diglycerides, Titanium Dioxide (Color), Disodium Pyrophosphate To Maintain Color, Spice, Ascorbic Acid, Citric Acid.Microwave Heating instruction (per 1 container) 1. Partially peel back the film lid & place in the microwave. 2. Microwave on high for 1 minute or until hot. 3. Caution! Container will be hot so use the side panel grips to remove it from the microwave. 4. Carefully remove the film lid and stir the contents from the bottom up. Let cool for 30 seconds. Do not heat in conventional oven, toaster oven, or broiler. Keep refrigerated.

Long Description