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Cottage Cheese
Short Description
Cottage CheesePasteurized Cultured Skim Milk, Milk, Cream, Salt, Whey, Guar Gum, Mono & Diglycerides, Carrageenan, Polysorbate 80, Xanthan Gum, Locust Bean Gum, Potassium Sorbate (To Preserve Freshness), Citric Acid And Enzymes.Long Description
| Details: | |
| Net-Content: | 105g |
| Wikipedia: | Visit |
| Manufacturer: | The Moran Group Incorporated |
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