Viewed 3 times...
Bread
Short Description
Izzio Artisan Bakery: Bread Italian Country, 9 OzWHEAT FLOUR, WATER, SOURDOUGH CULTURE (WHOLE WHEAT AND SPELT), SEA SALT, YEAST, MALTED BARLEY FLOUR.beautiful combination of flour and starters create this wholesome and fulfilling bread.Long Description
Details: | |
Net-Content: | 32g |
Wikipedia: | Visit |
Manufacturer: | IZZIO ARTISAN BAKERY |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |