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Whole Wheat Bagels

Short Description

Masada Bakery Whole Wheat BagelsUNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SUGAR, SEA SALT, MALTED BARLEY FLOUR, YEAST, SOYBEAN OIL, MOLASSES, WHEAT BRAN, WHEAT GLUTEN, CULTURED WHEAT STARCH, DISTILLED VINAGER, HONEY, ENZYMES, CORNMEAL, ASCORBIC ACID (VITAMIN C).

Long Description

Details:
Net-Content: 104g
Wikipedia: Visit
Manufacturer: Masada Bakery, Inc.
Origin:
Barcodes:
Whole Wheat Bagels - whole
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
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Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
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