Viewed 2 times...
Salsa Roja
Short Description
Cardenas Salsa RojaTOMATILLO, CHIPOTLE ADOBADO (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, VINEGAR, IODIZED SALT, SUGAR, ONION, SOYBEAN OIL, CORN STARCH, SPICES, AND GARLIC OIL), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, VINEGAR, SALT), RED CHILE PEPPER, SALT, ONION, GARLIC POWDERLong Description
| Details: | |
| Net-Content: | 35g |
| Wikipedia: | Visit |
| Manufacturer: | Del Real LLC. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |