Wild Mushroom & Truffle

Short Description

The Ravioli Store Wild Mushroom & TrufflePASTA: SEMOLINA FLOUR, DURUM FLOUR, WATER, EGGS, SAFFRON, TURMERIC, SALT, FILLING: MUSHROOMS, RICOTTA CHEESE (MILK, STARTER, SALT), DRIED PORCINIS, GARLIC, SALT, WHITE TRUFFLE OIL (WHITE TRUFFLES, PURE OLIVE OIL), WHITE PEPPER, EV OLIVE OIL.Our All Natural Handcrafted Wild Mushroom & Truffle Ravioli are created with Roasted Mushrooms, Porcinis, Whole Milk Ricotta Impastata, Garlic and White Truffle Oil filled in a Special Blend of Extra Thin Saffron Pasta.

Long Description