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Ciabatta
Short Description
Diebergs CiabattaFLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SEA SALT AND DRIED YEAST.Long Description
| Details: | |
| Net-Content: | 57g |
| Wikipedia: | Visit |
| Manufacturer: | DIEBERGS |
| Origin: | |
| Barcodes: |
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| Details in % | Daily Value | ||
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