Viewed 2 times...
Pumpkin Pie
Short Description
Pumpkin PiePumpkin, Soy Puree (Filtered Water, Whole Soybeans, Isolated Soy Protein, Magnesium Chloride, Calcium Chloride), Sugar, Unbleached Pastry Flour (Wheat), Vegetable Shortening (Palm Oil, Soybean Oil And Vitamin E), Water, Light Brown Sugar, Modified Food Starch, Stabilizer Blend (Sugar, Corn Starch, Carob Bean Gum, Agar And Salt), Pumpkin Pie Spice (Cinnamon, Ginger, Nutmeg And Cloves), Sea Salt.Long Description
| Details: | |
| Net-Content: | 104g |
| Wikipedia: | Visit |
| Manufacturer: | WHOLE FOODS MARKET |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |