Mini Cheeseburgers

Short Description

Hot Pockets Side Shots Soft Baked Buns Cheeseburgers- 22 CTUNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED BEEF PATTIE CRUMBLE (BEEF HAMBURGER, WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], SEASONING [SALT, DEXTROSE, HYDROLYZED SOY PROTEIN, ONION POWDER, SODIUM PHOSPHATE, SPICES], SOY PROTEIN CONCENTRATE, SALT, NATURAL FLAVOR), PART SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, FLAVOR, ANNATTO), IMITATION CHEDDAR CHEESE (WATER, MODIFIED FOOD STARCH, Casein, SOYBEAN OIL, WHEY, CONTAINS 2% OR LESS OF SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, SODIUM CITRATE, NATURAL FLAVOR, SORBIC ACID [PRESERVATIVE], ARTIFICIAL COLOR), SEASONING (CORN MALTODEXTRIN, WHEY, SUGAR, SALT, ONION POWDER, BUTTERMILK POWDER, TOMATO POWDER, PALM OIL, GRANULAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CORN SYRUP SOLIDS, SUNFLOWER OIL, DEHYDRATED MUSTARD [VINEGAR, MUSTARD SEED, SALT, EXTRACTIVES OF TURMERIC], AUTOLYZED YEAST EXTRACT, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CITRIC ACID, SPICE, BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], LACTIC ACID, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM INOSINATE AND GUANYLATE, SODIUM CASEINATE, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF TURMERIC, ASCORBIC ACID AND TOCOPHEROLS [ANTIOXIDANTS]), SUGAR, CONTAINS LESS THAN 2% OF: PARTIALLY HYDROGENATED SOYBEAN OIL, YEAST, MODIFIED FOOD STARCH, SALT, DOUGH CONDITIONER (CALCIUM SULFATE, DISTILLED MONOGLYCERIDES, SALT, l-cysteine HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES, ASCORBIC ACID, CITRIC ACID, BHT), SODIUM STEAROYL LACTYLATE, DRIED EGG WHITES, SOY FLOUR.Hot Pockets Side Shots Soft Baked Buns Cheeseburgers. Hot Pockets brand stuffed sandwiches. Soft baked buns. 22 cheeseburgers. Hamburger and cheese with sauce in a bun. 0g trans fat per serving. Good source of calcium. U.S. inspected and passed by department of agriculture. Directions Keep frozen.Cook thoroughly.Keep frozen: For food safety and quality, read and follow these cooking instructions to insure that product reaches an internal temperature of 165 degrees F.Cook thoroughly before eating.Microwave oven: Not recommended for oven or toaster oven.1. Unwrap product.2. Place on paper plate & microwave on high (see chart) . No crisping sleeve required.3. Wait 2 minutes before eating.4. Carefully remove sandwich from microwave. Caution: product will be hot!Qty. - Cooking time on high:2 buns - 2 minutes*.4 buns - 3 minutes*.6 buns - 4 minutes*.8 buns - 5 minutes, 15 seconds*.*Since ovens vary, cooking times may require adjusting. Warnings Contains wheat, milk, egg and soy ingredients.

Long Description