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Pepperoni Pizza

Short Description

Pepperoni PizzaCRUST BEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, iron, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PARTIALLY HYDROGENATED SOYBEAN/COTTONSEED OIL, YEAST, EMULSIFIER (WATER, ETHOXYLATED MONO-DIGLYCERIDES, POLYSORBATE 60, SOYA LECITHIN, SODIUM LECITHIN, SODIUM PROPIONATE), CALCIUM PROPIONATE, SALT, BAKING POWDER, SUGAR, DOUGH IMPOROVER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE), WHEY CHEESE AMERICAN CHEESE (CULTURED MILK, SALT,ENZYMES), SWISS CHEESE (CULTURED MILK, SALT, ENZYMES), PROVOLONE CHEESE(CULTURED MILK, SALT, ENZYMES, SMOKE FLAVOR), CREAM, WATER, SODIUM PHOSPHATE, NATURAL FLAVOR, SALT, SMOKE FLAVOR, SODIUM CELLULOSE (ANTI-CAKING AGENT), SAUCE: TOMATO PASTE, WATER, PARMESAN CHEESE (CULTURED PART SKIM COW'S MILK, SALT, ENZYMES, POWDERED CELLUOSE), SALT,GARLIC, SPICES, PEPPERON: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE,OLEORESIN OF PAPRIKA, NATURAL SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRATE, BHA, BHT, CITRIC ACID.

Long Description

Details:
Net-Content: 32g
Wikipedia: Visit
Manufacturer: TJ'S PIZZA CO., INC.
Origin:
Barcodes:
Pepperoni Pizza - 050706900029
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
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Protein % g

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