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Peppered Salame
Short Description
Hillshire Snacking Small Plates Peppered SalamePEPPERED SALAME INGREDIENTS: PORK, NONFAT DRY MILK, DEXTROSE, SALT, CONTAINS 2% OR LESS OF: SUGAR, NATURAL SPICES, vitamin c (ASCORBIC ACID), GRANULATED GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE. PASTEURIZED PROCESS PEPPER JACK CHEESE INGREDIENTS: CULTURED MILK, WATER, CREAM, SKIM MILK, WHEY, SODIUM PHOSPHATES, GREEN AND RED JALAPENO PEPPERS, SALT, Casein, SORBIC ACID, TITANIUM DIOXIDE, ENZYMES. TOASTED ROUNDS INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, 2% OR LESS OF CANOLA AND/OR EXTRA VIRGIN OLIVE OIL, SALT, YEAST.Directions Keep refrigerated. Use by date shown. Once opened, use within 7 days. Product Details With pepper jack cheese & toasted rounds. 17 g protein. US inspected and passed by Department of Agriculture. Warnings Peppered Salame Contains: milk. Pasteurized Process Pepper Jack Cheese Contains: milk. Toasted Rounds Contains: wheat.Long Description
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Net-Content: | 91g |
Wikipedia: | Visit |
Manufacturer: | Sara Lee Foods |
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