Dark Chocolate Truffles

Short Description

Delaviuda Truffles Dark ChocolateSUGAR, COCOA MASS, VEGETABLE FAT (PALM, COCONUT, PALM KERNEL, ILLIPE AND SHEA), FAT-FREE COCOA POWDER, WHEY POWDER, COCOA BUTTER, COCOA POWDER, BUTTER, EMULSIFIER: SOY LECITHIN AND VANILLIN (ARTIFICIAL FLAVORING), COUVERTURE: CHOCOLATE COCOA SOLIDS: 51% MINIMUM.Keep in a cool and dry place. Maximum Temperature: 68 degrees F (20 degrees C) . Maximum Humidity: 65%. It all began when Maria Rojas took over the family business established in 1927. The widow soon earned fame for making her creation with much care and dedication. People from near and far sought the magic of her delicious sweets and secret recipes. Time has passed, but the confectionary specialties from Delaviuda come to you with the same quality and flavour that have made them a Spanish tradition. Made in Spain. Warnings May contain traces of nuts and gluten.

Long Description