Wisconsin Beer Brat

Short Description

Wisconsin Beer BratMPCO CRUST (ENRICHED UNBLEACHED FLOUR (WHEAT FLOURS, MALTED BARLEY FLOUR, NIACIN, iron, THIAMIN, RIBOFLAVIN, FOLIC ACID), WATER, COCONUT OIL, OLIVE OIL, SALT (POTASSIUM IODIDE, GLUCOSE, CALCIUM SILICATE), BUTTER (CREAM, SALT, WATER), YEAST (YEAST, SORBITAN, MONOSTEARATE, ASCORBIC ACID), CREAM OF TARTAR, BAKING SODA (SODIUM BICARBONATE)), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), MPCO. BEER BRAT SAUCE (SPRECHER AMBER BEER (WATER, MALT, HOPS, YEAST), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH, POWDERED CELLULOSE), CREAM, PARMESAN, (MILK, RENNET, SALT), CORN STARCH, GARLIC POWDER), BRATWURST (PORK, WATER, SALT, SUGAR, SPICES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH, POWDERED CELLULOSE), ONIONS, PROVOLONE CHEESE (MILK PASTEURIZED, CULTURE, SALT, ENZYME(S)), GREEN ONIONS.

Long Description