Viewed 2 times...
Worcestershire Sauce
Short Description
Worcestershire SauceWATER, SUGAR, HYDROLIZED VEGETABLE SOY PROTEIN, ARTIFICIAL WORCESTERSHIRE SAUCE FLAVOR SALT, VINEGAR E-260, CARAMEL E-150A, AUTOLIZED YEAST EXTRACT PRESAR ALIVE (SODIUM BENZOATE E-211), STABILIZER (XANTHAN GUM E-415), ACIDULANT (CITRIC ACID E-330).Long Description
| Details: | |
| Volume: | 5ml |
| Wikipedia: | Visit |
| Manufacturer: | EL REY |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |