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Hot Smoked Sausage
Short Description
Hot Smoked Sausage, Hickory SmokeMeat (Pork, Beef) Water, Salt, Contains 2% Or Less Of The Following (White Lightning (Alcohol, Water), Dextrose, Sodium Lactate, Flavorings, Paprika, Monosodium Glutamate, Sodium Diacetate, Cayenne Pepper, Sodium Erythorbate, Natural Hickory Smoke Flavor, Sodium Nitrite).Long Description
| Details: | |
| Net-Content: | 84g |
| Wikipedia: | Visit |
| Manufacturer: | CADES COVE BRAND |
| Origin: | |
| Barcodes: |
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