Classics Garden Veggie Nuggets

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Morning Star Farms Classics Garden Veggie NuggetsWater, Organic Red Quinoa, Organic Textured Soy Protein, Cannellini Beans (Organic White Kidney Beans, Water, Sea Salt, Kombu Seaweed), Organic Onions, Green Peas, Celery, Organic Canola Oil, Organic Sunflower Oil, Organic Potatoes, Organic Carrots, Organic Corn, Organic Soy Protein Flour, Organic Red Bell Peppers, contains two percent or less of Gum Blend (Carrageenan, Konjac Flour), Garlic Powder, Onion Powder, Organic Soy Sauce (Water, Organic Soybeans, Salt, Organic Wheat, Organic Alcohol [To Preserve Freshness]), Sea Salt, Natural Flavor, Dried Cane Syrup, Black Pepper, Oregano, Basil, Lemon Juice Concentrate, Konjac Gum.Keep frozen. Cook thoroughly. Cooking instructions: Keep frozen until ready to use. For food safety and quality, heat to a Minimum internal temperature of 165 degrees F. In the oven (recommended method) . 1) Preheat oven to 375 degrees F. 2) Place frozen nuggets on a baking sheet and bake for 12-15 minutes. 3) For crispier nuggets, turn nuggets over halfway through cooking time. In the microwave*. 1) Place frozen nuggets on a microwave safe plate. 2) Microwave on high setting until heated thoroughly. For crispier nuggets, turn nuggets over halfway through the cooking time. See microwave times listed: 5 nuggets: 1 min. 30 sec. - 2 min. 10 Nuggets: 2min. - 3 min. 30 sec. *Cooking instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate. Morning Star Farms Garden Veggie Nuggets. New resalable pack. Same amount of food. 160 calories. 1g sat fat 5% DV. 340mg sodium 14% DV. 3g sugars. Per 5 nuggets. Made with organic quinoa, carrots and bell peppers. 100% vegan. Non GMO project verified, nongmoproject. org. Classics. Tender veggie bites made with garden vegetables, red quinoa and cannellini beans, and seasoned with onions, garlic and basil. No cholesterol. 8g protein. 6g fiber. Contains 10g total fat per serving. Veggie nuggets.

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