Kimberley'S Bakeshoppe, Cupcakes, Hot Chocolate

Short Description

Kimberley's Bakeshoppe, Cupcakes, Hot ChocolateICING SUGAR, SUGAR, SHORTENING, (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SOYBEAN AND CANOLA OIL, WATER, EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GLUCOSE COCOA POWDER (PROCESSED WITH ALKALU), SKIMMED MILK POWDER, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED CORN STARCH, WHEY POWDER, WHIPPED TOPPING [WATER, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, SUGAR, GLUCOSE SYRUP, SOYBEAN PROTEIN CONCENTRATE, MODIFIED CELLULOSE, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SOYBEAN LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE (PRESERVATIVE), SALT, PROPYLENE GLYCOL ALGINATE, SODIUM CITRATE, XANTHAN GUM, SODIUM ACID PYROPHOSPHATE, COLOR (TURMERIC), MALTOL], MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), COCOA BUTTER, SALT, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.

Long Description