Stouffer'S, Seasoned Meatballs Made With Beef & Chicken In A Classic Mariana Sauce

Short Description

Italian-style Meatballs & Zesty MarinaraMEATBALLS: COOKED MEATBALL MADE WITH BEEF AND CHICKEN (BEEF, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR, zinc OXIDE, FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN MONONITRATE, vitamin a PALMITATE, Vitamin B1 2], BREAD CRUMBS [WHEAT FLOUR, SALT, YEAST], SEASONING [SALT, DRIED ONIONS, FLAVORING, DRIED CELERY], TOMATO PUREE [TOMATO PUREE, CITRIC ACID], PARMESAN CHEESE [CULTURED PART-SKIM MILK, SALT, ENZYMES], ROMANO CHEESE FROM COW'S MILK [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES], SALT, SODIUM PHOSPHATE) . SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, TOMATO JUICE, WATER, ONIONS, CANOLA OIL, SPICES, SUGAR, GARLIC PUREE, MODIFIED CORNSTARCH, SALT, DRIED RED BELL PEPPERS, BLEACHED WHEAT FLOUR, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, CALCIUM CHLORIDE.For food safety and quality, follow these Cooking Instructions Conventional Oven (Preheat 375 degrees Fahrenheit) 1) Leave film on tray, do not vent. 2) Place tray on a baking sheet, center rack. Cook 50 minutes. 3) Remove baking sheet from oven. Let stand 5 minutes. Stir & Enjoy! Microwave Oven (1100 W) 1) Leave film on tray, do not vent. 2) Cook on high 8 minutes. 3) Uncover, stir and re-cover. Continue cooking on high 7 minutes. 4) Let stand 5 minutes. Enjoy! Will be hot! Keep frozen.

Long Description