Viewed 4 times...
Thin & Crispy Mix Pizza Crust
Short Description
Martha White Crispy Crust Recipe Pizza Crust Mix (6.5 Oz)Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Dry Yeast, Canola Oil, Sodium Stearoyl Lactylate, Calcium Sulfate, l-cysteine Hydrochloride.THIS ITEM HAS A BEST BEFORE DATE OF SEPTEMBER 10, 2022 After over 100 years in operation, Martha White has earned its reputation as an icon of Southern cooking. Now the cherished baking recipes come in easy-to-use mixes, such as Martha White Pizza Crust. Just add water and oil to this flour blend to create a delicious base for homemade pizza. Top with your favorite sauces, cheeses, and seasonings, and enjoy hot crispy pizza right from the oven. Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid) , Contains 2% Or Less Of: Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Dry Yeast, Canola Oil, Sodium Stearoyl Lactylate, Calcium Sulfate, L-Cysteine Hydrochloride. Size: 6. 5 ozOrigin:Product of USALong Description
Details: | |
Net-Content: | 46g |
Wikipedia: | Visit |
Manufacturer: | Martha White Foods, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |