Corned Beef

Short Description

Libby's Corned BeefCooked Beef, Beef, Water, Salt, Sugar, Sodium Nitrate.Libby's Corned Beef. #1 In America. Net Wt 12 oz (340 g) . Directions 1. Punch small hole in can top to release vacuum (optional). 2. Attach key, handle down, to the tab.3. Hold can firmly by the top end and twist the key clockwise completely around the can. 4. Remove the bottom end of can away from the meat. Hold can by the narrow end and shake the meat out. Note: If the key fails to remove metal strip properly, use an ordinary can-opener to remove both ends. Carefully push the meat from the top end. Warnings Caution! Sharp edges.

Long Description