Philly Steak & Cheese Sandwiches

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Hot Pockets Sandwiches Philly Steak & Cheese Seasoned Crust - 2 CTEnriched Flour (Wheat Flour, Malted Barley Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Angus Cooked Beef Steak Ground and Formed Caramel Color Added (Contains up to 14% Solution of Water, Salt, Seasoning [Yeast Extract, Maltodextrin, Flavors, Beef Stock, Sunflower Oil, Salt, Sodium Phosphate, Beef Fat], Sodium Phosphate, Potassium Chloride, Caramel Color), Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch,, Cultures, Salt, vitamin a Palmitate, Enzymes,, not in Regular Mozzarella Cheese), Onions, 2% or less of Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Annatto and Turmeric Color, Vitamin A Palmitate Added), Green Bell Peppers, Red Bell Peppers, Seasoning (Buttermilk Powder, Nonfat Dry Milk, Whey Powder, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Parmesan Cheese [Cultured Milk, Salt, Enzymes], Salt, Sugar, Autolyzed Yeast Extract, Whey Protein Concentrate, Garlic Powder, Onion Powder, Citric Acid, Lactic Acid, Blue Cheese (Cultured Milk, Salt, Enzymes), Flavor, Calcium Lactate, Xanthan Gum, Annatto [Color], Anhydrous Milkfat, Succinic Acid), Modified Food Starch, Palm Oil, Sugar, Salt, Soybean Oil, Fractionated Palm Oil, Maltodextrin, Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Bleached Enriched Wheat Flour (Wheat Flour, Amylase, Ascorbic Acid, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Dough Conditioner Blend (Calcium Sulfate, Salt, l-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Seasoning (Cheddar/Blue Cheeses [Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Dextrose, Dried Onion, Natural Flavor, Soybean Oil, Garlic Powder, Citric Acid, Lactic Acid, Spice, Extractives of Paprika and Annatto), Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate [Milk], Mono and Diglycerides, Dipotassium Phosphate, Soy Lecithin), Yeast, Potassium Chloride, Soy Lecithin, Natural Butter Flavor, Dried Onions, Lactic Acid Blend (Lactic Acid, Calcium Lactate), Soy Flour, Egg White.Hot Pockets Brand Sandwiches Philly Steak & Cheese. With reduced fat mozzarella cheese, peppers, onions & sauce in a seasoned crust. Made with 100% angus beef. Nestle . Per 1 sandwich: 300 calories. 6g sat fat, 30% DV. 700mg sodium, 29% DV. 3g sugars. 9g protein, 16% DV. Calcium, 20% DV. See nutrition information for sat fat & sodium content. 2 sandwiches. U.S. inspected and passed by department of agriculture. Hearty deliciousness: Good source of protein. Made with 100% real cheese. No artificial flavors. Directions Keep frozen.Cook thoroughly.Microwave oven cooking instructions:Prep it:Unwrap sandwich, insert into crisping sleeve and place on paper plate.Make it hot:Cooking time on high: (1100 watt oven) :1 sandwich: 2 minutes, 10 seconds*.2 sandwiches: 3 minutes, 30 seconds*.Cooking time on high: (lower wattage/compact microwave):1 sandwich: 3 minutes, 15 seconds*.2 sandwiches: for best results, cook one at a time.To complete cooking, wait 2 minutes to enjoy.Enjoy it!Enjoy your Hot Pockets sandwich with a side of fruit or vegetables.Conventional oven:Preheat oven to 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 28 minutes*, then carefully remove from oven.*Ovens vary; cooking time may need to be adjusted.Keep frozen.For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F.Cook thoroughly before eating.Product will be hot! Save your tastebuds and wait for your sandwich to cool. Warnings Contains: soy, milk, wheat, egg ingredients.

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