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Fine barley
Short Description
Bascoms Fine Barley 16 OzPEARLED BARLEYHot Cooked Barley: In 3-quart saucepan, boil 4 cups water. Stir in 1 cup barley and 1/8 teaspoon salt, if desired. Cover; reduce heat. Simmer 35 to 40 minutes or until tender. Remove from heat; let stand 5 minutes. Store in refrigerator up to 1 week. 12 Packs of 16 OZ = 192 OZ Kosher parve. The serving size above provides 1/2 cup of cooked product. Recyclable Paper.Long Description
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| Manufacturer: | Bascoms Food Products |
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