Phillips, crab soup

Short Description

Phillips Crab Soup, Maryland Style, Soup For OneBeef Stock, Water, Tomato Strips (Tomatoes, Salt, Naturally Derived Citric Acid), Crab Meat, Carrots, Red Potatoes, Onions, Corn, Celery, Savoy Cabbage, Green Beans, Tomato Paste (Tomatoes, Naturally Derived Citric Acid), Lima Beans, Rice Starch, Uncured Bacon, with No Nitrites or Nitrates Added (Pork, Sea Salt, Raw Sugar, Spices), Sea Salt, Parsley, Seasoning Blend (Celery Salt [Salt, Celery Seed], Spices, Paprika), Paprika, Crab Extract, Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Cayenne Pepper, White Pepper.Phillips Crab Soup, Maryland Style, Soup for One. 100% gluten free. Microwave in minutes! Soup for One: For more than a century, the Phillips has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Soup for One line. These seafood soup recipes are developed by our restaurant chefs using the highest quality ingredients, then frozen to bring you a quick and hearty lunch or an easy weeknight dinner. Try all four flavors!. Directions Cooking Directions: Microwave: 1. Remove bowl from box. Cut a 1-inch slit in plastic film to vent. 2. Microwave on high for 5 minutes. 3. Carefully remove plastic film and stir thoroughly. If soup isn't fully heated, replace plastic film and heat soup on high for up to 1 minute. Use caution as bowl may be hot. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Stovetop: 1. Remove bowl from box. 2. Do not remove plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup. 3. Turn the bowl back over, completely remove film. Place the soup into a pot and heat on low, stirring frequently until hot. Caution: may be extremely hot. Heat to an internal temperature of 165 degrees F. Keep frozen. Warnings Contains: crustacean shellfish (crab) .

Long Description