Country Cheddar, Made With Organic Pasta, Broccoli & Potatoes

Short Description

Organic Country Cheddar BowlORGANIC PASTA (ORGANIC UNBLEACHED DURUM WHEAT SEMOLINA FLOUR, FILTERED WATER), ORGANIC BROCCOLI, ORGANIC ROASTED POTATOES, FILTERED WATER, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, Magnesium CHLORIDE), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC CARROTS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC SWEET RICE FLOUR, ORGANIC ONIONS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), SEA SALT, MUSTARD POWDER, PAPRIKA, ORGANIC ANNATTO (COLOR), ORGANIC GARLIC, SPICES, BLACK PEPPER.Organic vegetables, baked organic tofu, and organic rotini pasta in a delectable sauce made with aged English cheddar cheese. Contains half the sodium than our regular bowl. Ingredients : 0g trans fat . no added msg . no preservatives organic pasta (organic semolina flour, water) , organic broccoli, organic roasted potatoes, filtered water, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), cheddar cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic carrots, organic bell peppers, expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, organic onions, organic tamari (water, organic soybeans, salt), sea salt, mustard powder, paprika, spices*, organic garlic, black pepper, annatto [color]. Contains milk, soy and wheat.

Long Description