Frosted Cherry Toaster Pastries

Short Description

Food Club Toaster Pastries, Frosted Cherry 6 CtENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED iron, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, PALM OIL, CONTAINS LESS THAN 2% OF: WHEY PERMEATE, GLYCERIN, MODIFIED CORNSTARCH, WATER, WHITE GRAPE JUICE CONCENTRATE, SALT, PRE-GELATINIZED YELLOW CORN MEAL, WHEAT FLOUR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), CITRIC ACID, CHERRY JUICE CONCENTRATE, NATURAL AND ARTIFICIAL FLAVOR, RED 40, POTASSIUM SORBATE (PRESERVATIVE), GELATIN, ENZYME MODIFIED SOY PROTEIN, COLOR ADDED, YELLOW CORN FLOUR, vitamin a PALMITATE, REDUCED iron, NIACIN, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID.*Caution: if the pastry is overheated, the frosting/filling can become extremely hot and could cause burns. Do not leave toasting appliance unattended during heating due to possible risk of fire. , Toasting instructions: 1. set the toasting appliance (toaster or toaster oven) at lowest or lightest heat setting. Remove pastry from pouch. 2. insert pastry vertically into cool toasting appliance. 3. attend toasting appliance while heating. Do not allow children to operate toasting appliance without supervision.*. 4. after warming pastry, allow pastry to cool briefly. Remove pastry carefully from toasting appliance. , Microwave instructions: (note: microwave ovens have different heating capabilities) 1. remove pastry from pouch. 2. microwave on high for 3 seconds. Allow pastry to cool briefly before handling*.

Long Description