Jambalaya Sauce

Short Description

Jambalaya SauceDiced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Water, Vinegar, Green Bell Peppers, Celery, Red Bell Peppers, Onion, Spices, Tomato Puree (tomatoes, Salt), Garlic, Tomato Paste, Starch, Onion Powder, Sugar, Sea Salt, Chicken Base (chicken Broth, Natural Flavor, Salt)Premium Natural Ingredients Made in Small Batches To Retain Flavor, Quality and Nutrients Robust Tomatoes, Onions, Peppers & Celery Chicken Broth Makes Convenient Authentic Jambalaya For Quick Family Dinner Preparation. Directions are simple: Saut chicken, shrimp and/or sliced sausage links. Add meats and precooked rice to the Jambalaya Sauce. Simmer for 15-20 minutes and enjoy!

Long Description