Mt. Greek Salad

Short Description

MT. Greek SaladSalad: Romaine Lettuce, Feta Cheese Crumbles (Pasteurized Cow's Milk, Nonfat Dry Milk, Salt, Cheese Cultures, Enzymes), Red Bell Pepper, Grape Tomatoes, Cucumber, Kalamata Olives (Pitted Olives, Water, Salt, Vinegar, Olive Oil), Red Onion. Dressing: Water, White Wine Vinegar, Canola Oil, Salt, Olive Oil, Modified Corn Starch, Lemon Juice Concentrate, Balsamic Vinegar, Sugar, Yeast Extract, Dried Garlic, Lemon Pepper, Spices, Xanthan Gum, Ginger.

Long Description