Viewed 1 times...
Cheese Ravioli
Short Description
Cheese RavioliFilling (Ricotta (Whey, Whole Milk, Cream, Vinegar), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Mozzarella Cheese (Pasteurized Cultured Milk, Salt And Enzymes), Heavy Cream (Cream), Pecorino Romano Cheese D. o. p. (Pasteurized Cultured Sheep Milk, Rennet, Salt), Unsalted Butter (Cream), Cornstarch, Natural Flavor, Vegetable Fiber, 2% Or Less Of Bread Crumbs (Wheat Flour, Yeast, Salt) Salt, Black Pepper). Pasta (Semolina, Eggs, Water).Long Description
| Details: | |
| Net-Content: | 107g |
| Wikipedia: | Visit |
| Manufacturer: | Pastificio Rana SpA |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |