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Fermented Soy Probiotic Dairy Free Cultures
Short Description
Bio-k Plus Fermented Soy Probiotic Mango - 6 CTWater, Organic Dried Cane Syrup, Soy Protein Isolate, Active Cultures of L. Acidophilus CL1285, L. Casei LBC80R, and L. Rhamnosus CLR2, Natural Mango Flavor, Nutritional Yeast, Pectin, Calcium Citrate.Bio-K Plus Mango* Fermented Soy Probiotic. 50 billion friendly bacteria guaranteed. Dairy free. +The only clinically proven formula featuring the patented CL 1285 super strain L. acidophilus. Ideal for daily well-being. Certified Gluten-Free . 6-24 day supply. 6-3.5 fl. oz. (104 ml) . Bottles (21 fl. oz.). Directions Portion:Children: 1/4 to 1/2 bottle per day.Adults: 1/4 to 1 bottle per day.Keep refrigerated.Shake vigorously.Long Description
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| Volume: | 104ml |
| Wikipedia: | Visit |
| Manufacturer: | Bio-K Plus |
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