Biscuits

Short Description

Rhodes Bake-n-serv Biscuits Southern Style - 12 CTEnriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm Oil), Nonfat Dried Milk, contains 2% or less of the following: Sugar, Sodium Bicarbonate, Sodium Aluminum Phosphate, Salt, Wheat Starch, Sodium Caseinate, Sodium Acid Pyrophosphate, Whey Powder, Datem, Mono- & Diglycerides, Enzymes, Natural Flavor, Dry Buttermilk.Keep frozen until ready to bake. Baking instructions: 1. Preheat oven to 375 degrees F. 2. Place frozen biscuits, with the flat side down, onto an ungreased baking sheet approximately 1/4 inches apart Biscuit sides should touch for higher rising. 3. Place baking sheet on the middle oven rack. 4. Bake as follows or until golden brown. Frozen biscuits: 1 to 6. Bake time: 18 to 24 minutes. Frozen biscuits: 7 to 12. Bake time: 20 to 26 minutes. Keep frozen until ready to bake. Not suitable for baking in a microwave oven. Oven temperatures may vary, adjust cooking time accordingly. Rhodes Bake N Serv Southern Style Biscuits. Premium quality. Great homemade taste. No trans fat. Since 1958.

Long Description