Viewed 1 times...
Banana Nut Muffin
Short Description
Banana Nut MuffinEnriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Bananas, Soybean Oil, Pineapple (Pineapple, Pineapple Juice, Ascorbic Acid), Egg, Walnuts, Natural Flavor, Potassium Sorbate Preservative, Soy Lecithin, Salt, Baking Soda, Spice, Sodium Benzoate Preservative Water, Methyl Paraben Preservative, Propyl Paraben Preservative.Long Description
| Details: | |
| Net-Content: | 127g |
| Wikipedia: | Visit |
| Manufacturer: | Hill Country Bakery L.L.C. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |