Red Baron, Minis Pizzas, Deep Dish, Pepperoni

Short Description

Red Baron Minis Deep Dish Pizzas Pepperoni - 8 CTEnriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or less of: Spices, Dextrose Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Tomato Paste, Contains 2% or less of: Palm Oil, Yeast, Sugar, Salt, Vegetable Oil (Soybean and/or Canola Oil), Dried Whey, Nonfat Milk, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, 1-Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (Color), Ascorbic Acid.Microwave (1100 watts) : Note: Only cook 1 tray at a time. Place unwrapped frozen pizzas and tray (silver side up) on a microwave-safe plate. Place in center of microwave. Cook on high for 1 minutes 45 seconds to 2 minutes 15 seconds. Pizzas are ready when cheese is completely melted. Conventional Oven: 1. Preheat oven to 375┬░F. 2. Place unwrapped frozen pizzas on a baking sheet. Caution: Do not use microwave tray in oven. 3. Bake for 16 to 18 minutes on the center rack. Pizzas are ready when cheese is completely melted and edges are golden brown. Let pizzas cool before serving. For food safety and quality cook before eating to an internal temperature of 160┬░F careful - product is hot! Refrigerate or discard any unused portion. Appliances may vary, adjust accordingly. Red Baron Minis Deep Dish Pizzas Pepperoni. Premium quality. Pepperoni made with pork, chicken & beef. U. S. inspected and passed by Department of Agriculture Est. 1999. Net Wt. 11. 12 oz. (315 g).

Long Description