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Spinach & Ricotta Pasta Bake

Short Description

Spinach & Ricotta Pasta BakeSpinach, Red Bell Pepper, Onion, Green Bell Pepper, Celery, Blended Oil (Canola Oil, Extra Virgin Olive Oil), Salt, Garlic, Jalapeno Pepper, Black Pepper, Italian Seasoning (Oregano, Marjoram, Thyme, Basil, Rosemary, Sage), Penne Pasta (Durum Wheat Semolina, Enriched With iron [Ferrous Sulfate], B Vitamins [Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Marinara Sauce (Tomatoes [Tomato Juice, Sea Salt, Naturally Derived Citric Acid, Calcium Chloride], Onions, Extra Virgin Olive Oil, Garlic [Garlic, Water], Water, Tomato Paste [Salt, Citric Acid], Sugar, Salt, Basil, Parsley, Italian Seasoning [Oregano, Marjoram, Thyme, Basil, Rosemary, Sage], Black Pepper, Modified Food Starch), Mozzarella Cheese (Pasteurized Milk, Cheese Cultured, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Parmesan Cheese (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]).

Long Description

Details:
Net-Content: 227g
Wikipedia: Visit
Manufacturer: B. Robert's Foods, Inc.
Origin:
Barcodes:
Spinach & Ricotta Pasta Bake - 761088801759
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
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